Description
How to use:
1.Please cleaned thoroughly for the first time using.
2.Place the steak, roast, pork, fish or other cut of meat on the cutting board.
3.Gently press the meat tenderize on the top of meat and press it into meat several times (Avoid the bones)
4.Cleaned after each use, just soak in warm soapy water after a few minute and wash it with the brush, also you can clean it with dishwasher.